Baylee's European Style Chocolates are made in the European tradition.
With subtle but distinct flavors, these truffles feature intense creamy chocolate
ganaches lightly enrobed with the best European choclate. Close your eyes and let your senses take a trip to
the finest chocolatures in Belgium and France.
- Amaretto ... Like all of our chocolates, nothing arificial here - real Amaretto and chocolate.
- Chai Tea ... A fusion of Europe and the Far East.
- Champagne ... Yes, real champagne, not too sweet. Molded and beautifully painted
- Fig and Cognac .. Dark chocolate infused with cognac and fig.
- Hazelnut ... A complex three layers or chocolate and hazelnut praeline
- Lemon Ginger ... a hint of ginger and lemon in a dark smooth base.
- Mochaccino ... A fine chocolate for those who love mochaccino coffee.
- Thai Lime ... Put the lime in the chocolate ---.
- Berry Chambord ... No artificial flavors, we use our own fresh berry reduction.
- Pear Cardamon ... Pear flavors in a dark chocolate base.
- Caramel Apple ... Not too sweet, a new favorite for desert.
- Oranges & Cream (Seasonal) ... Wake up your taste buds with a new breakfast favorite.
© Copyright 2006 by Baylee's Best Chocolates, Roanoke, Virginia USA.
All rights reserved worldwide.